Hudson House, Dallas Menu, Reviews 375, Photos 74
Table Of Content
All were outstanding, but for me, nothing could beat the popular cheeseburger topped with pickles, minced onion, and Hudson sauce. And for dessert, do not miss the Key Lime pie — it’s one of the best things you’ll try. They were light and fluffy, almost as if they were the clouds from my culinary heaven.
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First off, I knew this was a cool place given that our server Jill had an amazing haircut, platinum and edgy — and also worked on the side as a DJ. We went with her recommendation to start with oysters. He reads the New York Times Sunday edition cover to cover (and often attempts the crossword puzzle). He knows how to style himself impeccably in a calculated casual way. And, of course, he knows every great brunch spot in town.
Locations
Vandelay Hospitality Group to Open Hudson House in Dallas - FSR magazine
Vandelay Hospitality Group to Open Hudson House in Dallas.
Posted: Tue, 16 Apr 2024 16:07:51 GMT [source]
All servers and management wore their masks and it truly felt like a mini vacation once the first cocktail came out — a frozen peach Bellini always doles out those beach vibes. We went on to sample many other items that our charming and knowledgeable server recommended. Those included the scallops, steak frites and ahi tuna. All good, but I must point out another item that I will likely return to have again and again — the lemon pancakes. Luckily we were able to get a table away from the crowded part of the restaurant, but we're near the kitchen. I enjoyed the Addison restaurant's ambiance a lot more.
Dallas’ Mr. Brunch Finds a New Favorite — Hudson House is a Haven for Oysters and More
On July 28, the Hudson House Lakewood dining room will be open at limited capacity and takeout orders. You can also get your frozen peach Bellinis to-go for $6 each. My colleague, the ever-so-chic Lisa Collins Shaddock, shared with me that she and her husband are diehard Hudson House brunch fans.
A Cruise Through Hudson House’s Menu
The pancakes were topped with lemon ricotta, powdered sugar, cream cheese glaze, blueberries and whipped cream. Lemon ricotta now needs to go on almost everything I make. After nearly a year of anticipation, the opening date for the third location of beloved East Coast-inspired restaurant, Hudson House Lakewood, is finally upon us. I recently went to the Addison Hudson House for a late Sunday brunch. We had a reservation and it was crowded, but it looked like those without a reservation were not having to wait more than 10 to 15 minutes for a table.
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The first full-service restaurant by Hunter Pond, founder of East Hampton Sandwich Co., along with partners Kyle Brooks, Wes Freeman, Hank Keller, and Justin Hollis, is now open on Lovers Lane. The restaurant is open daily for dinner and happy hour, and offers an “all-American menu” along with classic cocktails and a raw bar specializing in East Coast oysters. I opted for the “World’s Coldest Martinis” for my second drink.
Hudson House’s Lakewood Outpost is Finally Here
Hudson House closes for 2 days due to gas leak - Lakewood/East Dallas Advocate
Hudson House closes for 2 days due to gas leak.
Posted: Wed, 06 Mar 2024 08:00:00 GMT [source]
The Stone Fruit with peach vodka, Patrón Citrónage, white cranberry, and fresh lime was the perfect choice. Paired with seafood tower, The Bouquet, we couldn’t have had a better start to our meal. As impressive as it was educational, the tower came with twelve oysters and an informational card explaining their origins and flavor profiles.
The Sushi Bar
When they go they like to play a game where they fantasize about traveling to the place where their oyster hails from and what they would do there for a vacation. If you know me or have read any of my restaurant stories in the past year you may have noticed that I want to become that guy — Mr. Brunch. The charming facade to the Hudson House Addison with its lovely patio.
This Hudson House has a charming outdoor patio, but alas the weather wasn’t on our side that day for dining al fresco. On my quest to become that ideal of a human, I have found a new favorite brunch spot, Hudson House. It boasts two Dallas area restaurant locations — one in Addison and the other in University Park, with a third is poised to open in early 2020 in Lakewood. On a weekday evening at Hudson House Addison, the covered outdoor patio was comfortable and safely spaced out.
(The smaller, Raspberry oysters ended up being my favorite.) The Bouquet also comes with snow crab claws, tuna tartare, shrimp cocktail, and grilled pineapple to mix it up. My dining companion and I decided to try all six oyster options at Hudson House and all were delicious, but I must say that the blue points were my absolute favorite. I made sure to note when we were leaving that during happy hour (every day from 3 to 6 pm) all oysters are half-price (normally it’s $3.50 per oyster). As I am not a true oyster aficionado I appreciated that each had a description. After experiencing almost half of the menu in one sitting, I get the hype. Keep an eye out for Hudson House’s Greek key and pineapple motifs hidden in antique materials soured from around the world.
Another starter we tried was Hudson’s Avocado Dip with whipped avocado and ranch chips. This incredible chip and dip pairing was hard to stop chomping on throughout our meal. But room had to be saved, especially because the Hudson cheeseburger, Big Brother Lobster Roll, and French Chicken were coming out next.
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